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cheddars buffalo chicken wrap close-up with buffalo sauce and ranch

Cheddars Buffalo Chicken Wrap


  • Author: Samantha
  • Total Time: 45 minutes
  • Yield: 2 wraps 1x

Ingredients

Scale
  • 2 boneless chicken breasts
  • 1 cup buttermilk
  • 1 cup flour
  • 1 tsp garlic powder
  • 1 tsp paprika
  • 1 tsp salt
  • ½ tsp black pepper
  • ½ cup buffalo sauce
  • 2 flour tortillas
  • ½ cup shredded cheddar
  • 1 cup shredded lettuce
  • ¼ cup ranch dressing
  • Vegetable oil for frying

Instructions

  • Marinate chicken in buttermilk 30 mins.
  • Coat with seasoned flour.
  • Fry until golden.
  • Toss in buffalo sauce.
  • Assemble wrap with cheese, lettuce, ranch, and buffalo chicken.
  • Grill wrap lightly if desired.

Notes

  • For a healthier version, grill the chicken instead of frying.
  • Adjust buffalo sauce amount to control heat level.
    Substitute with whole wheat or low-carb tortillas if desired.
  • Prep Time: 30 minutes
  • Cook Time: 15 minutes

Nutrition

  • Calories: 950 kcal
  • Sugar: 5g
  • Sodium: 2200mg
  • Fat: 52g
  • Carbohydrates: 65g
  • Fiber: 4g
  • Protein: 42g